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Valentine’s Day Brunch
February 14, 2020 @ 9:00 am - 3:00 pm$33
We will be having a three-course brunch for Valentine’s Day! Email me at firstname.lastname@example.org or call the café at 360-553-5836 to book your spot. The 3-course brunch is the only menu we will be serving that day, a la carte is not available. This special menu is not available for a split plate.
French croissants & pastries, buttermilk scones served with jam and Devonshire cream
A choice of one entrée served with organic mixed greens, house-made soup or fresh fruit
- Croque Madame, Como bread topped with Dijon crème, ham, gruyere & Kelsey Family Farm fresh egg
- Quiche with spinach, tomatoes, and feta cheese.
- Crêpe topped with chicken, in a creamy sherry parmesan sauce, topped with fresh herbs
- Mushroom crêpe with brie topped with herb vinaigrette
- Tartine with crab salad topped with dill Havarti
A choice of one
- Chocolate pot du crème
- Lemon drizzle cake with lemon curd
- Two artisan cheeses and accompaniments